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The Magnum Company

Producing the perfect wine for the Christmas meal is every bit as important as toasting the New Year with appropriate Champagne. The Magnum Company offers both. Whether you’re seeking to draw admiring gasps when you produce your table centrepiece or provide a gift that a recipient really wants, be sure to visit The Magnum Company.


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Good Haut-Médoc is the most quintessentially British of Bordeaux’s reds – often elegant, sometimes austere, and always full of character. This one is classic in the best sense of the word, showing a brooding crimson colour and enticing one with its subtle aromas of black fruits and spice. In the mouth, it explodes with blackcurrant and blackberry flavours, with a full-body, powerful structure and a long, elegant finish.

Bollinger and champagne have long been intrinsically linked, and this tasteful magnum effortlessly embodies why. Truly liquid gold, this is a unique twist on the classic Bollinger, blending a variety of grapes for a distinct and unforgettable taste. The champagne is as dry as can be, with a rich, toasty and full-bodied flavour that tantalises the tongue and lingers long on the palate. The balance of grapes is immaculate, comprising two-thirds pinot noir accompanied by a variety of aged house wines to create the benchmark product of the Bollinger house. This classy and flavourful magnum makes a perfect gift or celebratory offering, marking you as a guest of immaculate taste.

Sir Winston Churchill was such a fan of Champagne Pol Roger that the famous Maison named its top cuvée after him. Brut Réserve is the perfect introduction to this historic house and its world-class Champagnes. It shows a golden straw yellow with persistent, fine bubbles. Take a whiff and you’ll find a lot going on, from bright white flowers and tangy green apple to toasty brioche and a streak of stony minerality. The palate is complex, showing stone fruits as well as some honey and nutty notes, and truly mouth-watering acidity.

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